‘Fusion’ takes on a new meaning, as Hopscotch presents a delightful flight of flavours that showcases the best of local elements. It’s the ultimate blend of the old and the new – we serve up unforgettable twists on familiar Singaporean tastes, utilising everything from hand-roasted kopi to homemade sour plum syrup. Venturing deeper into the cocktail craft with modern techniques and fancy gadgets, the team creates exciting flavour pairings with a range of quirky infusions and tinctures.

Satisfy your Asian tastes with our menu – we put our signature stamp on everything from the distinctive durian to the local osmanthus jelly dessert. Or feeling adventurous? For an extraordinary, off-menu experience, Hopscotch also specialises in bespoke cocktails, crafting artisanal tipples perfectly suited to your palate. Decide what flavours strike your fancy for the night, and let us take care of the rest.