4 Locally Inspired Cocktails to Spruce up Your Chinese New Year

Hop Pot ($22)

A savory ginseng chicken broth-tail cocktail served up in a traditional Chinese cup with vodka and sake. Hopscotch, 28 Maxwell Rd., 6327-4820, www.hopscotch.sg.

Written by:
Letitia Tandean

Published on:
SG Asia City

Date of publication:
6th Feb 2015

View the full article on:
https://sg.asia-city.com/restaurants/news/cny-cocktails

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