Take what you love and add alcohol – a formula that has never once failed us.
Hopscotch took our favourite dollar-dessert out for a spin and boozed it up. The Kachang Booze is a nod to the traditional Ice Kachang that we all know and love. With all the same ingredients like Red Bean, Atap Chee, Chendol Jelly, and Grass Jelly, now spun to a delicious high with Angostura White Reserva Rum and Courvoisier VS Cognac. Need we say anymore?
28 Maxwell Road, #01-04, Red Dot Traffic Building | Tel: 6327 4820
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