10 Uniquely Singaporean Cocktails You Can’t Find Anywhere Else In The World
In the 1900s, the first cocktail with a local twist was born: the Singapore Sling. Fast forward 100+ years later, and we are seeing a new wave of locally inspired cocktails handcrafted all over bars in Singapore!
These unconventional concoctions are the genius works of Singaporean bartenders who have delved deep into their roots to create drinks that capture different aspects of Singapore. Kudos to these guys who’ve created some amazing drinks out of flavours and elements that hit so close to home!
Without further ado, here’s our guide to 10 uniquely Singaporean cocktails you can’t find anywhere else in the world!
1. The Red Ruby – Hopscotch Bar
Kicking off this list is The Red Ruby, a crowd favourite at Hopscotch, a craft cocktail bar tucked away in the colonial Red Dot Traffic Building.
Topped with an Ang Ku Kueh Agar Agar, the Red Ruby will definitely get people looking over. The drink is a mixture of homemade coconut sorbet, Angostura Light Rum, and pandan syrup. A coconut-y cocktail that doubles as a dessert, this drink is guaranteed to satisfy your sweet tooth!
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