Hopscotch is a casual restaurant and craft cocktail bar paying homage to Singapore’ local culture and the kampong spirit. Through our local themed cocktails and Singapore inspired food, Hopscotch aims to bring people together through decadent communal styled dining and theatrical cocktails. We are a producer of craft cocktails with a local twist, good service, and memorable drinking experiences. If you are young and curious, join us! No experience is required, but a good attitude is a must. We promise you a great learning journey at #Hopscotchsg

Positions Available:

Service Crew: (Full Time $2,200 – $2,700) (Part Time $10 – $13/hour)

  • Ensure customers have a great dining experience (excellent customer service
  • Order taking and ensuring that orders are served timely
  • Communicate menu product information proficiently
  • Service of food and beverages proficiently
  • Maintaining cleanliness and hygiene of restaurant

Bar: (Full Time $2,200 – $2,700) (Part Time $10 – $13/hour)

  • Make cocktails and all beverages during service
  • Prepare component ingredients to assist with smoother service
  • Assist with inventory stock taking and ordering
  • Interact with guests and maintaining high bartending and service standards
  • Uphold order, cleanliness and hygiene of bar

Kitchen: (Full Time $2,200 – $3,000) (Part Time $10 – $15/hour)

  • Cook food for customers during service
  • Prepare component ingredients to assist with smoother service
  • Assist with inventory stock taking and ordering
  • Uphold order, cleanliness and hygiene of kitchen

Why Join Us:

  • Probably the best and most interesting cocktail programs in Singapore specialising in craft cocktails with a local twist
  • Learn advanced drink making techniques, flavour pairing, and in-depth knowledge on spirits, liqueurs and other ingredients- Learn how to make customised cocktails and beverages of a high calibre
  • Interesting food concept of Western casual dining with a local fusion twist
  • Multiple stations to rotate around (Charcoal Grill, Stove, Fryer/Oven, Garnish and Plating, Food Pass)
  • Challenging and dynamic working environment
  • Young, fun, and vibrant team
  • Growing company with many opportunities to advance
  • Choose from multiple work locations

Additional Information:

  • Transport provided for shifts after 11pm
  • Fulltime salary starts from $2,200 – $2,700/month (5 or 6 day work week)
  • Part Time Salary starting from $10/h ($11/h for Fri and Sat)
  • Pay depends on experience/ performance
  • Flexible off days

Job Requirements:

  • 18 years and above
  • Can commit for at least 6 months
  • Good attitude, respectful and responsible
  • No experience required, but must be proactive and keen to learn

Interested applicants, please drop your resume via WhatsApp to 92393187.

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